Oreo Brownies

Oreo Brownies Recipe

Ingredients

• 1/2 cup vegetable oil
• 1 cup sugar
• 1 teaspoon vanilla
• 2 large eggs
• 1/4 teaspoon baking powder
• 1/3 cup cocoa powder
• 1/4 teaspoon salt
• 1/2 cup flour
• *crushed Oreos (do not add till later)

Instructions

1. Preheat oven to 350°.
2. Mix oil and sugar until well blended.
3. Add eggs and vanilla; stir just until blended.
4. Mix all dry ingredients in a separate bowl.
5. Stir dry ingredients into the wet ingredients.
6. Crush about 15-20 Oreo's then stir 3/4 of them into the mix.
7. Pour into greased 9 x 9 square pan.
8. Sprinkle the remaining broken Oreo's over the top of the brownies.
9. Bake for 20 minutes or until sides just start to pull away from the pan.
10. Cool completely before cutting.
11. *If doubling the recipe for a larger batch, bake in a 9 x 13 pan and bake for about 30 minutes, or until toothpick comes out clean from the center of the brownies.

PS: When I made this recipe I doubled it and baked it for 40 minutes.

I also lined the pan with parchment paper to make it easy to take the brownies out of the pan.