Ingredients
- 1 lb. ground beef
- 1 pkg. dry onion soup mix
- 1 1/2 c. hot water
- 3/4 c. uncooked rice
- 1 (16 oz) can tomatoes
- 1 c. shredded cheese
Directions
- In a large skillet, crumble beef and brown.
- Drain and stir in onion soup mix, water, tomatoes (optional mushrooms).
- Add rice and stir.
- Cover and cook on low heat for 25 minutes or until rice is tender.
- Sprinkle with cheese, melt and serve.
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